Snicker Doodles

These snicker doodles are simple to make and so delicious.  This recipe makes about 3 dozen cookies. Enjoy!!

Ingredients:

1 cup softened butter (2 sticks)
1 cup sugar plus 2 Tbsp
2/3 cup brown sugar
2 eggs
1 tsp vanilla
2 and 1/2 cups flour
1/2 tsp salt
1 tsp cream of tartar
1 tsp baking soda
1 tsp cinnamon

Directions:

1) Preheat oven to 325 degrees and line a baking pan with parchment paper.

2) With a mixer, cream together the butter, brown sugar, 1 cup of sugar, eggs, and vanilla.

 



3)  In a separate bowl, mix together the flour, salt, cream of tartar, and baking soda.  Slowly add the dry ingredients to the butter mixture and mix until a soft dough forms.

4) Roll dough into 1 inch balls.

5)  In a small bowl, mix together the 2 Tbsp of sugar and the 1 tsp of cinnamon.

6) Roll the dough balls into the cinnamon sugar mixture to lightly coat the balls with sugar.

7) Place on a baking sheet lined with parchment paper and bake at 325 for 15 minutes.  I did mine in 3 batches to ensure the pans weren't too crowded.

8) Let cool on a cooling rack and ENJOY!!

~Amanda